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Home PROFILES CHILE GULFOOD 2026

Prunesco: Marcelo Lacunza

Stefanno Martin by Stefanno Martin
January 24, 2026
in PROFILES CHILE GULFOOD 2026
Reading Time: 2 mins read
0
Prunesco: Marcelo Lacunza

With more than eight decades of experience, Prunesco has established itself as a global benchmark in the prune industry. As the largest prune processor in Latin America and one of the top three worldwide, the company combines scale, expertise, and innovation to deliver premium-quality prunes to more than 55 countries. In this interview, Marcelo Lacunza shares insights into Prunesco’s leadership, its commitment to sustainability and quality, and how the company continues to innovate while bringing the best of Chilean prunes to international markets.

Could you introduce Prunesco and its prune-based solutions?
Founded in 1941 by a group of producers seeking better export conditions, the company has experienced steady growth over the years, establishing itself today as the largest exporter in the Southern Hemisphere and one of the three largest worldwide. We specialize in dried prunes, exporting both organic and conventional fruit, as well as prune juice concentrate and prune purée. We have strong expertise in the development and commercialization of Private Label programs for retail, supplying more than 15 supermarket chains in countries as diverse as China, Taiwan, Finland, Austria, and Australia. We export directly to more than 50 countries, bringing the best Chilean prunes to the world.

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Stefanno Martin

Stefanno Martin

Co-Editor of Latin & Gulf News. Since beginning my journey in journalism in 2004, I’ve dedicated my career to exploring and reporting on the evolving relationship between Latin America and the Gulf region. Through my work, I aim to connect cultures, highlight business opportunities, and share the stories that shape our shared future.

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