As global demand for premium meat products continues to rise, Chile is setting its sights on new markets beyond its traditional strongholds. While Asia—especially China—has long been the primary destination for Chilean meat exports, recent developments are opening up exciting new opportunities in the Gulf region.
With official Halal certification now approved for the United Arab Emirates (UAE) and other key Gulf markets, Chile is ready to position itself as a leading supplier of high-quality beef and lamb in the Middle East. The Gulfood 2025 Expo, held at the Dubai World Trade Centre, served as the perfect platform for Chilean meat producers to engage with regional buyers, explore market opportunities, and strengthen ties with local distributors.
In an exclusive interview with Latin&Gulf.ae during the expo, Rafael Lecaros, Gerente General of the Chilean Meat Association, shared his insights on Chile’s strategic push into the Gulf market, the challenges faced by exporters, and the unique qualities that set Chilean meat apart on the global stage.
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