Juan Carlos Cerutti, an Argentine lawyer passionate about gastronomy and diplomacy, founded EmbASADOres, an initiative where food becomes a bridge for building connections and fostering dialogue across various sectors of society. Through Argentine-style BBQ gatherings, he brings together ambassadors, entrepreneurs, politicians, and influencers to promote national industry and encourage the exchange of ideas. His unique approach to “gastrodiplomacy” aims to create consensus by breaking down barriers and forging relationships over shared meals. In this interview, we explore how Juan Carlos’ vision has transcended traditional boundaries, turning informal gatherings into meaningful discussions that contribute to the betterment of Argentina’s international standing.
In this exclusive interview, we delve into Juan Carlos’ innovative approach to “gastrodiplomacy” and how his passion for gastronomy is transforming informal gatherings into impactful dialogues that elevate Argentina’s presence on the international stage.
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